"An
indispensable book. . .the best analysis of the global food economy you are likely to find." —Michael
Pollan, The Omnivore's Dilemma
"Everyone's got to eat, and this
spellbinding book makes it clear why that may be a problem." —Bill McKibben, The
End of Nature
Paul Roberts, best-selling author of The End
of Oil, turns his attention to the modern food economy and finds that the system entrusted to meet our most basic needs
is failing dramatically.
In this carefully researched account, Roberts indentifies the forces
that are undermining our capacity to produce food that is safe, nourishing, or adequate to meet the appetites of a rapidly
growing population. In The End of Food, readers will see not only how our food systems are breaking down--but how
they can be put back on a sustainable course.
For more information about
THE END OF FOOD, use the links at the left.
At Book Stores Everywhere!
